The Club offers 9 dining venues to cater up to 160 guests. The newly refurbished basement offers informal mixed dining at Downstairs@165: Guests may partake of breakfast, morning/afternoon teas, and lunch Monday to Friday; and dinners 5.00pm-9.00pm Monday to Saturday. Formal a la carte fine dining is available on the Ground Floor for luncheons Monday to Friday, and dinners on the Second Floor from Wednesday to Saturday.
Breakfast – Downstairs@165
Light to fully cooked breakfasts available
Main Dining Room (Mon-Fri) (Members & Gentlemen Guests)
Downstairs@165 (Mon-Fri) (Members & Mixed Guests)
Old Billiard Room (Mon-Thur) (Private – surcharge applies)
Sandwiches are available on request at any time
Annexe (Wed-Sat) 6.00pm-9.00pm – full a la carte dinner service
Downstairs@165 (Mon-Sat) 5.00pm-9.00pm
Pre-theatre dinners are available upon request.
A selection of rooms is available for private dinners and/or functions. (A surcharge applies.)
Dinner (Saturday only)
– Annexe 6.00pm-9.00pm – full à la carte dinner service
– Downstairs@165 5.00pm-9.00pm
Pre-theatre dinners are available upon request
A selection of rooms is available for private dinners and/or functions. (A surcharge applies)